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Multi-Outlet Restaurant - Food & Beverage Supervisor - Kingfisher Bay
Fraser Island, QLD

Fraser Island … A World Heritage listed island off Australia’s Eastern Queensland coast, is the world’s largest sand island, stretching over 120km. With cool towering rainforests to walk through and explore, over 100 freshwater lakes to swim in, including the iconic Lake McKenzie and Lake Wabby, and an amazing beach highway, where else would you rather be.


Living and working in paradise… we can’t think of anything better!!


Though surrounded by untamed wilderness and rugged terrain, Fraser Island boasts luxurious, relaxing and natural accommodation experiences, and we are looking for motivated professional's to join its dynamic Food & Beverage team as a Multi-Outlet Restaurant Supervisor.


What we are looking for:

We are looking for an exceptionally talented and motivated Food and Beverage Supervisor to join our team. In this hands on role, you will lead, mentor and motivate your team, ensuring we deliver professional, efficient and a high standard of friendly customer service.


What we need from you:

  • As the ideal candidate, you will have 1-3 years’ experience in food and beverage in a leadership role, working in a hotel or resort environment with multiple restaurant & bar offerings.
  • Communicate and delegate tasks to the team
  • Assist Food and Beverage management in achieving team KPI's
  • Experience with the supervision of food and beverage service, staff supervision and stock control
  • Represent needs of the team
  • Training and onboarding of new team members
  • Manage guest queries in a timely and efficient manner
  • Demonstrated ability to be able to work across multiple outlets, understanding and supervising the various expectations within each outlet
  • Demonstrated supervisory experience in a quality a-la-carte / fine dining restaurant service / high volume buffet service / weddings and events (any of the listed) 
  • Hold a current Queensland RSA certificate with strong wine, barista coffee and cocktail knowledge. 
  • Flexibility to work around a 24 hour Operation.

This opportunity requires the successful candidate to move onto Fraser Island for work, with accommodation and meals provided. 


Our promise to you:

  • We will reward you with a remuneration package commensurate to your experience and qualifications.
  • We will allow you to benefit from staff discounts across hotel operations and tour experiences and will be joining a company who pride themselves on promoting an exceptional nature based eco-tourism experience for guests, whilst placing minimal impact the island environment.

We ensure you are part of a team of hospitality and tourism professional that promotes a CARE philosophy to ALL employees.

  • Communication – We ensure all team members have the opportunity for regular two way communication regarding their role.
  • Acknowledgement – We recognise and reward good work
  • Responsibility – We provide you with training opportunity to succeed in your role
  • Experience – We encourage all team members to experience our products and services across resort and touring opportunities


Please be aware all shortlisted candidates will be asked to complete a National Police Check.


Due to the large volume of applicants we receive, only shortlisted applicants will be contacted.


Don't miss out on this exciting opportunity - APPLY NOW !!

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