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Cook/ Kitchenhand - Multiple Casual Positions
Perth, WA

Captain Cook Cruises WA/SeaLink is looking for bright and energetic individuals who have a strong work ethic and an enthusiastic attitude to join their function centre and hospitality team. 


Have a background in the tourism/ hospitality industry?

Looking for an exciting new work environment? 

We encourage you to apply!


The SeaLink Travel Group (ASX: SLK) employs over 1600 people throughout Australia and operates across South Australia, Queensland, Northern Territory, Western Australia, Tasmania and New South Wales, under the leading tourism brands of SeaLink and Captain Cook Cruises.


Captain Cook Cruises (WA) has been cruising the waterways of Perth for over 30 years. Since then, we have firmly established ourselves as Perth's premier cruise company with a fleet of seven luxurious vessels and a strong reputation within the tourism and hospitality industry.


Captain Cook Cruises/Bells Functions is looking for  Cook / Kitchenhands to join our vibrant kitchen team.


This is a casual position.


About you:


To be successful you must:

  • Be able to work within a fast paced small team without supervision (Essential)
  • Be available to work a minimum of 25 hrs per week on a flexible roster, including nights and weekends (Essential)
  • Food preparation and  minimum of 1 year experience working in a commercial kitchen (Essential)
  • Have excellent communication skills (Essential)
  • Be a team player (Essential)
  • Experience in the Tourism and or Hospitality Industry (Desirable)

About the role:


This position in our team creates an opportunity for you to join an award winning tourism and hospitality company with an excellent reputation in quality products and professional customer service.


Working with the guidance of a senior chef, you will provide exceptional guest experiences and ensure that all food preparation, presentation and cooking techniques are carried out according to established recipes and departmental policies and procedures. You will maintain strict hygiene and safety procedure reporting to the Head Chef.


As a high-profile tourism business, the successful candidate will be required to work flexible working hours when required, including days, nights, public holidays and weekends.

Only successful applicants will be contacted. Please provide a cover letter demonstrating your experience as a Kitchen hand. 


If this sounds like your dream job, we encourage you to apply!


We are requesting your resume and a cover letter explaining why you are the best person for this position.


Please fill in as much information as you can in track record section of the application and pay close attention to the questions.


Applications close 30th September at 5 pm.

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